LET'S START
Selecting the Right Cut:Choose boneless, skinless chicken thighs for optimal tenderness and flavor.
Marinate for Flavor Explosion:Infuse the meat with a zesty blend of hot sauce, garlic, and spices.
Perfectly Grilled Buffalo Chicken:Grill the marinated chicken to juicy perfection, enhancing the smoky flavor.
Crafting the Ideal Cheese Blend:Combine sharp cheddar and creamy blue cheese for a rich, balanced taste.
Freshness Matters:Pile on crisp veggies like lettuce and tomatoes for added texture.
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